苹果是营养含量极高的水果,有的人是削皮吃,苹果皮削掉只吃里面的苹果果肉,其实大家消掉的苹果皮,比苹果肉的营养价值还高噢! Tags: 0 comments 1 likes 1 shares Share this: Nini Tan About author not provided Sharing is Caring 5243 followers 4475 likes View all posts